So I sadly missed last month’s Blogger’s Brunch Club but this month was back in motion with a visit to the trendy new Al’s Deli near the top of Queen Street in Central Auckland.
We chose this place due to its central location and delicious sounding menu! Maddy and Laura were there as well as Sandi who it was a pleasure to meet! We started off with drinks and luckily the coffee here is strong and full of flavour.
On to the good stuff, what we ate! Al’s Deli is famous already for its delicious homemade bagels (they even do gluten free ones!) as well as their selection of amazing sweet treats. Naturally most of the lovely ladies opted for the Bagels, testing out “The Plateau” (crispy chicken, aioli, roquette and tomato) as well as “The Saint” (featuring their home cured maple smoked salmon with the classic combo of cream cheese, capers and red onion). Being a newly fledged vegetarian I couldn’t wait to get my hands (or rather fork, I have some rare manners) on their Roast carrot, beetroot and haloumi salad. My salad was nothing short of wonderful with a generous amount of roast vegies, thick slices of tasty haloumi, crispy bagel chips and lemon vinaigrette. The bagels looked delicious and seemed to go down a treat however the twice fried chips didn’t quite live up to our hefty expectations.
We couldn’t leave without tasting a few sweet treats (despite being rather full) so shared a Maple Butter Moose Ear (a unique Canadian pastry, something between a pancake and bread), a cronut (if you haven’t tried these yet you are seriously missing out!) and the apple fries with caramel sauce. I love a good cronut but the highlight for me were the apple fries which were too delicious for my brain to handle, especially when smothered in home made caramel sauce (ie the best thing ever). What a wonderful way to end a meal with lovely people and a nice location! You can read more about another time I tried some of their sweeter menu items over at nzgirl!
Can’t wait to find out where we are going next month!
If you would like to take part in Blogger’s Brunch Club just let us know on twitter (@liz_lock).
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